Chicken Alfredo Casserole

Serves: up to 5 | Cooking time: 58 minutes

This Chicken Alfredo Casserole is the perfect main dish for your holiday gatherings. Seasoned to perfection and baked to juicy goodness, it’s creamy, cheesy, and oh-so-satisfying. Your whole family will love it. Plus, it also makes a great side if you’re looking for a little extra holiday goodness!

INGREDIENTS

  • 1 pack Farmer Focus Boneless Skinless Breasts

  • 1 jar of Alfredo Sauce

  • 1 lb of Spiral Noodles

  • 3 tbsp Italian Seasoning Blend

  • Fresh Parsley to taste

  • Minced garlic to taste

  • 1/4 cup Parmesan Cheese


INSTRUCTIONS

1. Season chicken breasts with italian seasoning.
2. Bake chicken at 350 degrees F for 30-40 minutes, until internal temp is 165 degrees F.
3. Slice chicken into bite-sized portions.
4. Boil pasta until al dente.
5. In a casserole dish, combine noodles, sauce, & chicken.
6. Top with parmesan cheese & more parsley.
7. Bake the casserole at 375 for 20 minutes.

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