Chicken Tender “Charcuterie” Board
Serves: up to 5 | Cooking time: 20 minutes
Developed by Brooklyn Supper exclusively for Farmer Focus!
“This vibrant chicken tenders board features juicy oven-baked chicken tenders in three delicious flavor profiles: garlic and herb with yogurt ranch, sesame-soy with a sweet and sour dipping sauce, and classic honey mustard with a spicy sweet Dijon dipping sauce.”
INGREDIENTS
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1 - 2 pounds Farmer Focus chicken tenders
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6 celery ribs, halved lengthwise and cut into 4-inch segments
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4 Persian cucumbers, cut in to thin spears
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1 bunch breakfast radishes, greens trimmed and halved
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2 large black or watermelon radishes, sliced ⅛-inch thick
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1 bag potato chips
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Garlic and Herb Tenders*
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Sesame-Soy Tenders*
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Honey Mustard Tenders*
*For Individual Tenders ingredients visit Brooklyn Supper blog.
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Need some inspiration for what to dip in your dip? We’ve got you covered.
baby carrots
celery
Siete© tortilla chips *gluten-free
Crackers
baguette