Middle Eastern Chicken and Rice
Serves: up to 6 | Cooking time: 45 minutes
Made in Partnership with Unicorns In The Kitchen
Celebrate Ramadan and Eid with Halal Certified chicken from Farmer Focus. “This Middle Eastern one-pan chicken and rice recipe is one of our family favorites. The chicken is seasoned with warm spices, and the rice is fluffy and tender.”
INGREDIENTS
Chicken & Rice
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1 lb Farmer Focus Chicken breasts
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4 tbsp olive oil
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1 onion diced
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3 cloves garlic minced
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1 tbsp tomato paste
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1 ½ cup basmati rice
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1 carrot diced
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½ cup frozen green peas
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3 cups water or chicken/vegetable stock
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Juice of 1 lemon
Spice Mix
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½ tsp turmeric
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1 tsp cumin
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1 tsp Aleppo pepper
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½ tsp cinnamon
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½ tsp cardamom
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1 tsp sumac
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1 tsp kosher salt
FEATURED PRODUCTS
INSTRUCTIONS
Learn how to prepare this delicious meal here at Unicorns In The Kitchen!
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