Pressure Cooker Honey Butter & Herb Roasted Chicken

Serves: up to 6 | Cooking time: 1 hour, 30 minutes

Developed by food & travel blogger Julie Wampler
of Table For Two, exclusively for Farmer Focus!

INGREDIENTS

  • 1 Farmer Focus Whole Young Chicken, about 4 pounds, giblets removed

  • 1 bunch fresh poultry herbs (sage, rosemary, thyme)

  • Salt and pepper, to taste

  • 1 lemon, halved

  • 1/2 onion, quartered

  • 1 cup chicken stock

  • 4 tablespoons unsalted butter, room temperature

  • 2 tablespoons honey

  • 5 sprigs fresh thyme


INSTRUCTIONS

See Julie’s post for instructions.

MORE FROM Learn More

More Recipes
Like this

View All Recipes
Boneless Skinless Thighs

Sweet & Spicy Firecracker Pops

We bet you’ve never tried chicken like this! These Sweet & Spicy Firecracker Pops are a so unique and flavorful. Our Farmer Focus Boneless Chicken Thighs stay juicy and tender for a pop of flavor in every bite. Save this recipe for the next time you want a standout dish for entertaining.
Breasts

Chicken Alfredo Casserole

This Chicken Alfredo Casserole is the perfect main dish for your holiday gatherings. Seasoned to perfection and baked to juicy goodness, it’s creamy, cheesy, and oh-so-satisfying. Your whole family will love it. Plus, it also makes a great side if you’re looking for a little extra holiday goodness!